fruits and vegetables in Dubai
Most people know that fruits and vegetables are good for you, but not as many are familiar with the differences between them.
In terms of structure, taste and nutrition, there are many distinctions between fruits and vegetables.
This article will take a closer look at the differences between fruits and vegetables, and the health benefits they can provide.
Fruits and vegetables are classified from both a botanical and culinary standpoint.
Botanically, fruits and vegetables are classified depending on which part of the plant they come from.
A fruit develops from the flower of a plant, while the other parts of the plant are categorized as vegetables.
Fruits contain seeds, while vegetables can consist of roots, stems and leaves.
From a culinary perspective, fruits and vegetables are classified based on taste. Fruits generally have a sweet or tart flavor and can be used in desserts, snacks or juices.
Vegetables have a more mild or savory taste and are usually eaten as part of a side dish or main course.
You probably have a pretty good concept of which foods are considered fruits and which are considered vegetables, at least in culinary terms.
However, there are several plants that are technically fruits, though they’re often classified as vegetables because of their taste.
Tomatoes are the most well-known and controversial example of this.
In 1893, the US Supreme Court actually ruled that tomatoes should be classified as vegetables rather than fruits under US customs regulations/
Botanically speaking, tomatoes fit the definition of a fruit. However, they’re still commonly referred to as vegetables because of their flavor profile.
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